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:: RECENT MEDIA

including:
TIME Magazine, New York Times, Daily Candy!


:: TRADE EVENTS

NOW
  NEW YORK FANCY FOODS 07/07

RECENT
  LONDON BAR SHOW 06/07 NATIONAL   RESTAURANT & HOTEL SHOW 05/07

UPCOMING
  LONDON SPECIALTY & FINE FOOD
  SHOW 09/07

  GERMANY ANUGA 10/07
 
  SAN DIAGO FANCY FOODS


:: New York Fancy Foods Show June 29 - July 1st 2008.

This year we debuted 'The Bubble Bar' at New York Fancy Foods Show to great acclaim. Our stall featured giant glowing bubbling columns filled with water at
the entrance to our booth. Picture below shows company founder Lee Etherington ready to welcome retailers and the media. At times we were 7 people deep! This event was our first in partnership with Banfi Vitners and their Maschio Brut Prosecco.


Store

:: USA TIME Magazine #2 in the 12 Tastiest Picks July 2008           VIEW ARTICLE
“Ever tasted hibiscus? This Australian product packs 11 gorgeous red flowers and a sweet syrup into a little jar. Though the flowers are at their most sultry at the bottom of a champagne flute, they’re edible and make an elegant topping for berry desserts.” :: DAILY CANDY: Kind Bud Review!                                               VIEW HERE

“If you had to choose between a bouquet of flowers and a bottle of champagne from your sweetie, it would be a toss up (beauty or buzz?). Thanks to the Wild Hibiscus Flower Company, you can have both. Just drop a bud into a glass of bubbly and watch the magic happen” www.dailycandy.com

:: NEW YORK TIMES

http://www.nytimes.com/2008/01/23/dining/23stuf.html?_r=1&ref=dining&oref=slogin
By FLORENCE FABRICANT
Published: January 23, 2008

“There are flower teas that gently unfurl in a glass pot. Now exotic flowers can adorn your Champagne, kir or cosmopolitan, or even replace a maraschino cherry in your Manhattan.”


:: Wild Hibiscus Flowers announces a new joint distribution partnership
    with Banfi Vitners!

We are pleased to announce a joint promotional partnership between the Wild Hibiscus Flower Company and Banfi Vitners. The Hibiscus flowers and Banfi’s Maschio Brut Prosecco are perfectly matched in flavor and spirit for distribution in the US market. Keep and eye out in early 2009 for a gift box featuring the Prosecco and Wild hibiscus flowers available nationally just in time for Valentines Day.

 

 

 

 

 

 

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